What makes this dish over the top is a squeeze of fresh lemon on top right before you eat it. When it is room temperature, it pops right out of the baking dish. You can cut it up in wedges and taken it with you for some food on the run. You can take out some of the cheese and replace it with ham or bacon as well. You can also thrown in some fresh thyme leaves. It really can…
Kataifi Pastry and Cheese Rolls
